Naphtha (petroleum), sweetened light; Low boiling point naphtha - unspecified; [A complex combination of hydrocarbons obtained by subjecting a petroleum naphtha to a sweetening process to convert mercaptans or to remove acidic impurities. It consists predominantly of hydrocarbons having carbon numbers predominantly in the range of C5 through C8 and boiling in the range of approximately 20 °C to 130 °C (68 °F to 266 °F).]
CAS 101795-01-1
Hazard classDanger — Health hazard
PictogramsHealth hazard
H-statements- H350 May cause cancer
- H340 May cause genetic defects
- H304 May be fatal if swallowed and enters airways
Data sourceHarmonised classification ECHA — EU CLP Annex VILegally binding EU classification adopted by ECHA under CLP Annex VI — the highest-confidence GHS source.
Search the full chemical database →
Guide only. This information is compiled from published safety data sheets and public regulatory registries and is believed correct at the date of publication shown. It is not all-inclusive and shall be used only as a guide. It does not replace the manufacturer’s current Safety Data Sheet, which governs in all cases. SNRL shall not be held liable for any injury, loss or damage resulting from handling of, or contact with, any product listed.